Pombé Café 5L Bag in Box

Kahawa \ kah-hah-wah \ noun

1. Swahili origins: The direct East African word for coffee, rooted in the historic spice and coffee trade routes connecting the Horn of Africa to the Swahili coast.

2. Modern use: Premium specialty coffee grown in high-altitude volcanic soils across East Africa, known for its bold aroma, deep cacao notes, and vibrant roasting traditions.

African Coffee Liqueur, Roasted in Amsterdam

East African coffee, roasted by Steans Beans and infused in Eswatini cane spirit with African cacao and Ugandan vanilla.

Rich and chocolatey, built for the Espresso Martini.

A roaster and a distillery, in one bottle.

This liqueur exists because a coffee roaster and a distillery share a city. Steans Beans brings the coffee; Spirited Union brings the spirit.

Steans Beans, an Amsterdam specialty roaster, sources and roasts traceable microlot coffee to Pombay's brief, keeping the fruit and depth that mass-market beans lose and dialling in a profile that holds its own once it meets the spirit.

Discover more at www.drinkpombay.com